10th U6+ Consortium of African Universities International Conference

Cowpea (Vigna unguiculata) is an important food crop in Kenya, especially in the semi-arid areas; many of which also have saline soils. Adoption of salt resistant varieties could improve production in these areas. Cowpeas form significant symbiotic nitrogen fixing association with Bradyrhizobium spp. Climate change could exacerbate the soil salinity posing significant challenges to both cowpea...

This study assesses the implementation and effectiveness of the first Computer-Based Test (CBT) promotion examination conducted by the Kwara State Teaching Service Commission in 2025. The initiative, introduced under the Kwara State Government, marked a significant transition from conventional paper-based promotion assessments to a technology-driven system aimed at improving transparency,...

Understanding species-level variability in edible insects is fundamental for their use as food ingredients. However, comparative datasets integrating protein composition,
micronutrient content, thermal behaviour, and colour across multiple insect species
remain limited. Six edible insect species, T. obscura, T. molitor, H. illucens, G.
bimaculatus, R. differens, and S. gregaria, were...

Gamma irradiation is a powerful mutagenic tool in plant breeding, capable of inducing a stable, broad spectrum of DNA variation and chromosomal alterations. Flow cytometry (FCM), the gold standard for nuclear DNA quantification, enables rapid detection of irradiation-induced genomic shifts. This study evaluated the cytogenomic effects of gamma irradiation on three cassava (Manihot esculenta...

The study examines the determinants of Artificial Intelligence (AI) adoption in procurement processes and its impact on the performance of Fast-Moving Consumer Goods (FMCG) firms in Arusha, Tanzania. While global literature highlights AI as a transformative driver of procurement efficiency, empirical evidence in Sub-Saharan Africa remains limited. Using a cross-sectional quantitative design,...

Cowpea (Vigna unguiculata) is an important food security crop among smallholder farmers in Kenya's semi-arid regions, where soil salinity constrains yields and is likely to intensify under climate change. Salinity stress can further compromise cowpea productivity by disrupting its symbiotic nitrogen-fixing association with Bradyrhizobium spp., a relationship that is particularly important for...

The institutions of higher learning in Kenya continue to face challenges related to management of student well-being and welfare during their academic life. The students in face not only mental health challenges but also pressing social concerns which include strained peer relationships, financial pressures, family conflicts leading to exposure to risky behaviors. Traditional support...

Recognizing and addressing the cultural context in research is crucial for establishing equitable partnerships. This poster draws examples from my research on how youth morality is imparted through the Bukusu circumcision rite of passage to demonstrate the value of cultural awareness and sensitivity in fostering fair and effective collaborations across diverse African communities. First, the...

Wetlands within the Kenyan Lake Victoria Basin (LVB) represent critical socio-ecological assets providing essential ecosystem services, including biodiversity conservation, flood mitigation, and water purification. However, escalating anthropogenic pressures and climate variability threaten their ecological integrity, necessitating robust spatiotemporal monitoring. This study quantified...

The Fifth Industrial Revolution (5IR) emphasizes human-centered innovation, inclusivity, and sustainable development. In this context, foreign language competence has become an increasingly important determinant of employability in the global labour market. As economies become more interconnected through technological advancement and digital transformation, multilingual proficiency offers...